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English Muffin Pizza Melt from the Recipes EU Collection

 


English Muffin Pizza Melt Recipe

...brought to you by Recipes EU





English Muffin Pizza Melt
1 lb lean ground beef
1/4 cup onion, chopped
Nonstick vegetable cooking spray
1 can pizza sauce, (8-oz)
1 tsp dried parsley flakes
1/2 tsp basil
1/4 tsp garlic powder
2 tbsp mozzarella cheese, shredded
3 English muffins, split


Preheat oven to 350 degrees.

Cook beef and onion in skillet coated with vegetable spray. Cook until
meat is no longer pink. Drain and dry with paper towels to reduce fat.
Stir in pizza sauce and seasonings.

Top each muffin with 1/6 cup beef mixture. You may toast muffins before
adding meat and cheese. Top with 1 teaspoon cheese.

Place in oven and bake for 10 to 15 minutes or until heated thoroughly and
cheese is melted.

Exchanges: All lunch menus this week have about 450 calories total and
include:

2-3 Starch servings 1-2 Meat or Meat Substitute servings 0-2 Vegetable
servings 1 Fruit serving 1 Fat serving

Total Fat -- 15g Total Carbohydrate -- 50g Protein -- 22g

Some menus have 1 Skim Milk serving instead of 1 Meat or 1 Starch serving.
Or 1 Starch serving instead of the Fruit serving.

Recipe for Friday, 3/6/98 This week we are featuring complete lunch menus
and accompanying recipes from the cookbook Magic Menus for People with
Diabetes, a calorie-controlled collection of the "best of" the
award-winning Month of Meals series of menu planners. You can order a copy
of this and many other cookbooks from our online bookstore or call
1-800-ADA-ORDER (1-800-232-6733).

Lunch: 1 cup chicken noodle soup 1 English Muffin Pizza Melt Tossed salad
with 2 Tbsp reduced-calorie dressing 1 pear

Copyright © 1998 American Diabetes Association

MC Fortmatted and MC Busted by Barb at PK

Posted to MC-Recipe Digest V1 #1157 by "abprice@wf.net"
on Mar 12, 1998.
 


This English Muffin Pizza Melt Recipe brought to you from the Recipes.eu.com recipe collection

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Advice on losing weight

If you enjoy eating, but want to lose weight and also make improvements in your general vitality, then, as any doctor will tell you, you should start a carefully designed wholesome weight loss program. If possible, this must include five portions of grains, cereals and vegetables on a daily basis and also require the right proportion of protein, carbohydrates and fats.

When planning a diet, the important thing is to try to lower your ingestion of refined carbohydrate, fats and salt.

When chosing foods for dieting, dieters most certainly focus on food store and well known food products professing to be 'low-fat'. To do this is frequently an error, insofar as a food item might be moderate in fat, but nevertheless contain excess calories.

Make sure that you drink enough fluids. Our bodies need plain water , it is necessary for our body's survival and is void of calories. It also has the benefit that it fills a dieter's stomach and reduces sensations of emptiness. Some doctors profess that we should try to consume as high as 6 cups of water each day of the week.

As an alternative to concentrating on the unhealthy foods you should leave out of your meal plan, concentrate on the sensible foods which you should bring into your meal plan. If you manage to bring in a few wholesome grains, cereals and vegetables into your diet, you'll discover that stop feeling hungry and have a much reduced chance of being seduced by those unhealthy afternoon snacks.


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English Muffin Pizza Melt - a delicious recipe from Recipes.eu.com