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Low-Fat Chocolate Mousse from the Recipes EU Collection

 


Low-Fat Chocolate Mousse Recipe

...brought to you by Recipes EU





Low-Fat Chocolate Mousse
2 packages instant chocolate pudding & pie filling, artificially sweetened low-fat, (1.4-oz)
4 cups evaporated skim milk
3/4 cup low-calorie whipped topping
sliced strawberries


Mix the dry pudding with the evaporated milk for 1 to 2 minutes. Mix in
the whipped topping. Place into individual dessert dishes and top with
sliced strawberries.

6 servings/Serving size: 1/2 cup

Exchanges: Carbohydrate Exchange -- 2&1/2 Calories -- 192 Calories from
Fat -- 13 Total Fat -- 1g Saturated Fat -- 1g Cholesterol -- 6mg Sodium --
345mg Carbohydrate -- 31g Dietary Fiber -- 1g Sugars -- 17g Protein -- 14g

Notes: This is a great low-fat version of a sinfully rich dessert.

Recipe for Sunday, 7/5/98

Celebrate the Fourth of July with a feast of exceptional dishes from the
Flavorful Seasons Cookbook, suitable for a barbecue or packed in a picnic
basket for a patriotic fireworks display evening. This cookbook features
hundreds of nutritious, great-tasting and easy-to-prepare recipes that are
ideal for special occasions and holidays throughout the year. You can
order a copy of this and many other cookbooks from our online bookstore or
call 1-800-ADA-ORDER (1-800-232-6733).

Copyright © 1998 American Diabetes Association

MC formatted by Barb at PK using MC Buster 2.0f & SNT on 7/5/98

Posted to RecipeLu by Barb at PK on Jul 5, 1998.
 


This Low-Fat Chocolate Mousse Recipe brought to you from the Recipes.eu.com recipe collection

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Dieting made easy

If you enjoy your food, but need to become slim and boost your all round healthiness, then, as most people know, you need to follow a meticulously configured balanced weight loss program. In a perfect world, this needs to involve 5 standard portions of pulses and vegetables daily and also embrace an appropriate blend of proteins, carbs and fats.

In planning a meal plan, you have to endeavour to regulate your intake of fats, refined carbohydrate and salt.

At the start of a diet, people often direct your attention to food store and big brand food products professing to be 'low fat'. To do this is ordinarily a miscalculation, seeing as how a food item may well be significantly reduced in fats, but still elavated in calories.

Try drinking more water. From time to time during a busy morning, you think you want to eat when in reality you may simply want a cool glass of water or squash. The sensations of being hungry and being thirsty are quite alike, but one of them can lead to a broken diet and the other one doesn't.

As an alternative to paying too much attention to the many types of food you should leave out of your meal plan, focus on the good foods which you are able to add to your dietary regime. If you are able to introduce some healthy fruit & veg into your meal plan, you'll find that you feel full and have a significantl;y decreased likelihood of giving in to those damaging between meals munchies.


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Low-Fat Chocolate Mousse - a delicious recipe from Recipes.eu.com