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Tarragon Turkey Patty from the Recipes EU Collection

 


Tarragon Turkey Patty Recipe

...brought to you by Recipes EU





Tarragon Turkey Patty
1 tsp extra-virgin olive oil
1/4 lb ground turkey, (97% fat-free)
2 tbsp chopped onion
2 tbsp dry bread crumbs
1 tsp dried parsley
1/4 tsp thyme
1/4 tsp tarragon
fresh ground pepper, to taste
1 egg white
1 tbsp flour


Mix together all ingredients except the oil and flour in a small bowl.
Form the turkey mixture into a 3/4-inch thick patty. Heat the oil in a
small skillet over medium heat. Dredge the turkey patty in the flour and
place into the skillet. Cook for about 5 minutes on each side, or until
the juices run clear when pricked with a fork. Do not overcook.

A new twist for a simple entree!

Exchanges: Very Lean Meat Exchange -- 4 Starch Exchange -- 1&1/2
Monounsaturated Fat Exchange -- 1 Calories -- 302 Calories from Fat -- 89
Total Fat -- 10g Saturated Fat -- 2g Cholesterol -- 69mg Sodium -- 235mg
Carbohydrate -- 18g Dietary Fiber -- 1g Sugars -- 2g Protein -- 33g

Recipe for Wednesday, 9/9/98

This week's recipes are from the cookbook Quick & Easy Diabetic Recipes
for One, featuring delicious and unique dishes that are ideal when eating
healthy on your own.

MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & Note Tab
Standard on 9/13/98

Converted by MC_Buster.

Posted to RecipeLu by Barb at PK on Sep 13, 1998.
 


This Tarragon Turkey Patty Recipe brought to you from the Recipes.eu.com recipe collection

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Losing weight

If you really want to drop a dress size and boost your all round health, then you need to start a carefully configured wholesome dietary regime. In a perfect world, this must involve 5 measures of fruit & veg on a daily basis and involve the correct combination of fat, carbohydrates and proteins.

In deciding on a weight loss program, it is important to also attempt to lower your consumption of refined carbohydrates, salt and fats.

When buying food, dieters ordinarily direct your attention to chain store and brand name products labelled 'low in fat'. To do this is often a mistake, for an item might just be moderate in fat content, but whilst still being contain far too many carbohydrates.

One useful tip is to drink plenty of water. Your body needs water , it is indispensable for our good health and possesses zero calories and fat. It also fills a dieter's empty stomach and helps reduce sensations of hunger. Some doctors insist that you need at least six cups of water each day of the week.

Instead of paying too much attention to which unhealthy foods that you ought to ban from your weight loss program, concentrate on the "good" foods which you should introduce to your dietary regime. If you bring in a few beneficial grains, fruit and vegetables into your weight loss program, you'll discover that you feel full and have a far reduced probability of falling prey to those unwholesome midday munchies.


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Tarragon Turkey Patty - a delicious recipe from Recipes.eu.com