Vanilla Ice Cream-Diabetic Recipe
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Vanilla Ice Cream-Diabetic
13 oz Evaporated milk
2 tbsp Sugar replacement
1 1/2 cup Whole milk
1 tbsp Vanilla
3 Eggs
Combine evaporated milk and sugar replacement. Beat well until sugar is
dissolved. Add whole milk and vanilla extract; beat well. Add eggs; beat
eggs into milk mixture vigorously. pour into ice cream maker.
Freeze according to manufacturer's directions.
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Per serving (excluding unknown items): 119 Calories; 7g Fat (51% calories
from fat); 7g Protein; 7g Carbohydrate; 88mg Cholesterol; 91mg Sodium
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Preparation Time: 0:00 |
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Vanilla Ice Cream-Diabetic Recipe brought to you from the Recipes.eu.com recipe collection
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Advice on losing weight
If you enjoy your food, but need to shed a few kilos and develop your all round condition, then you ought to undertake a specially configured well-balanced diet. Theoretically, this ought to involve five standard portions of fruit & vegetables every day and also incorporate an appropriate fusion of protein, carbohydrates and fats.
When selecting food, dieters far too often fix on food store and big brand food items known as 'low-fat'. This is usually wrong, since a food item may be very low in fat content, but whilst still remaining contain far too many carbs & calories.
In deciding on a meal plan, you have to make sure you regulate your consumption of salt, fat and refined carbohydrate.
If you like this Vanilla Ice Cream-Diabetic Recipe, you may find the following sites useful:
Vanilla Ice Cream-Diabetic - a delicious recipe from Recipes.eu.com
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