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Yogurt Chicken Paprika from the Recipes EU Collection

 


Yogurt Chicken Paprika Recipe

...brought to you by Recipes EU





Yogurt Chicken Paprika
1 1/2 cups chopped onions
1 tbsp butter
1 tbsp paprika
4 chicken breast halves
1 cube chicken bouillon
1 tbsp cornstarch
8 oz nonfat plain yogurt


Saut‚ onion in butter in large skillet. Blend in paprika. Add chicken
and brown well.

Dissolve bouillon in 1 cup hot water and add to skillet. Cover and simmer
30 to 40 minutes until chicken is tender.

Dissolve cornstarch in 1 tablespoon cold water. Blend into yogurt. Stir
yogurt mixture into skillet and serve.

Recipe for Thursday, 4/30/98

Notes: This week we are featuring complete dinner menus and accompanying
recipes from the cookbook Magic Menus for People with Diabetes, a
calorie-controlled collection of the "best of" the award-winning Month of
Meals series of menu planners.

You can order a copy of this and many other cookbooks from our online
bookstore or call 1-800-ADA-ORDER (1-800-232-6733).

Dinner: 1 serving Yogurt Chicken Paprika 1/2 cup cooked egg noodles 1/2
cup steamed spinach 1 serving Old-Fashioned Banana Pudding

Copyright © 1998 American Diabetes Association

MC formatted using MC Buster 2.0f & SNT on 5/6/98

Notes: 4 servings/Serving size: 1 breast plus 1/2 cup sauce

Posted to RecipeLu List by Parb at PK on May 9, 1998.
 


This Yogurt Chicken Paprika Recipe brought to you from the Recipes.eu.com recipe collection

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Dieting made easy

If you wish to regain your youthful figure and also enhance your overall healthiness, then, as any dietician will tell you, you should undertake a meticulously planned balanced meal plan. If possible, this should incorporate five helpings of fruit and vegetables per day and also incorporate an appropriate proportion of proteins, carbohydrates and fats.

In planning a daily routine, it is important to make efforts to cut back on your consumption of salt, fats and refined carbohydrate.

When people first start dieting, they often direct your attention to supermarket and big brand foods known as 'low-fat'. This is usually a mistake, seeing as how a food item might be significantly reduced in fat, but nevertheless high in carbohydrates and calories.

Drink more water. Your body needs plain water , it is vital for our body's wellbeing and has no calories and fat. It also has the benefit that it fills the dieters empty stomach and helps decrease sensations of emptiness. The recommended amount doctors argue that we should aim to consume as high as 6 glasses of water every day.

Rather than paying too much attention to which foods that you need to remove from your diet, concentrate on the good foods which you might want to introduce to your meal plan. If one can bring in the recommended portions nourishing grains, cereals and vegetables into your dietary regime, you will find that you feel more satisfied and have a significantl;y reduced probability of being seduced by those detrimental mid-afternoon sweets and chocolate bars.


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Yogurt Chicken Paprika - a delicious recipe from Recipes.eu.com