German Chocolate Upside Down Cake from the Recipes EU Collection

 


German Chocolate Upside Down Cake Recipe

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German Chocolate Upside Down Cake
1 cup Pecans, chopped
1 cup Coconut
1 package German Chocolate cake mix
1 lb Powdered sugar, sifted
8 oz Cream cheese, softened
1/2 cup Margarine, softened


Grease and flour 9x13 cake pan. Put coconut and pecans in bottom of
pan. Mix cake mix according to directions on box. Pour over nuts and
coconut. Mix cream cheese, butter and sugar; drop by spoonfuls on top
of cake. Bake at 350~ for 45 minutes or until done.
 


This German Chocolate Upside Down Cake Recipe brought to you from the Recipes.eu.com recipe collection

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German Chocolate Upside Down Cake - a delicious recipe from Recipes.eu.com