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Creole Green Beans from the Recipes EU Collection

 


Creole Green Beans Recipe

...brought to you by Recipes EU





Creole Green Beans
1 tbsp Vegetable oil
1/4 cup Chopped onions
1/4 cup Thinly sliced celery
1 tbsp Flour
1 cup Tomato juice
1/4 tsp Salt (optional)
2 can Green beans (16oz cans)


Place oil in saucepan and heat over moderate heat.
Add onions and celery and cook and stir until onions are soft but not
browned. Add flour and cook until flour is absorbed by vegetables.
Add tomato juice, salt, and pepper and cook until slightly thickened
and smooth. Drain beans well. Add to hot sauce and simmer 2 minutes.
Serve hot, using 1/2 c per serving. 1 serving = 1/2 bread calories =
48
 


This Creole Green Beans Recipe brought to you from the Recipes.eu.com recipe collection

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Creole Green Beans - a delicious recipe from Recipes.eu.com