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Pork Stroganoff from the Recipes EU Collection

 


Pork Stroganoff Recipe

...brought to you by Recipes EU





Pork Stroganoff
1 1/2 lb Pork stew meat, cut into
1-1/2 inch cubes
1 1/2 cup Water, divided
1 tsp Instant chicken bouillon
Granules
2 tsp Paprika
1 cup Chopped onion
1 Garlic clove, minced
1 tbsp Cornstarch
3/4 cup Sour cream
2 tbsp Snipped fresh parsley
1 package (12 oz) noodles, cooked
And drained


In a saucepan coated with nonstick cooking spray, brown pork; drain.
Remove meat and set aside. In the same pan, bring 1-1/4 cupes water,
bouillon and paprika to a boil. Add pork, onion and garlic. Reduce
heat; cover and simmer 45 minutes or until meat is tender. Combine
cornstarch and remaining water; gradually add to pan, stirring
constantly. Bring to a boil, cook and stir 2 minutes or until
thickened. Remove from heat; stir in sour cream and parsley. Serve
over noodles. Diabetic Exchanges: One serving (prepared with
low-sodium bouillon and light sour cream and without noodles) equals
4 lean meat, 1/2 starch, also, 251 calories, 99 mg sodium, 76 mg
cholesterol, 6 gm carbohydrate, 30 gm protein, 12 gm fat.

Taken from Taste of Home December/January 1996 issue

Enjoy!
 


This Pork Stroganoff Recipe brought to you from the Recipes.eu.com recipe collection

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Advice on losing weight

If you enjoy eating, but want to shed a few pounds and also better your overall health, then, as any doctor will tell you, you really should decide on a carefully designed healthy-minded weight loss program. In theory, this should involve five measures of grains, cereals and vegetables each day and take in the correct mix of protein, carbs and fats.

In planning a diet, the most important step is to make sure you decrease your intake of refined carbohydrate, salt and fats.

When selecting food, dieters ordinarily direct your attention to food store and big brand food items labelled 'low in fat'. To do this is often a mistake, since a food item could be low in fat content, but still contain excess calories and carbs.

Try drinking more water. Occasionally in the course of a busy afternoon, you assume you need food when if truth be told you may simply need a cooling cup of water or orange squash. The sensations of being thirsty and being hungry are quite alike, but one of them can lead to bad health and the other one is ok.

Instead of dwelling on the many junk foods you really should leave out of your diet, focus on the good foods that you might want to introduce to your daily routine. If you can inject the recommended portions wholesome grains, cereals and vegetables into your daily routine, you'll soon find that you feel more satisfied and have a significantl;y decreased chance of being tempted by those unhealthy midday sweets and chocolate bars.


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Pork Stroganoff - a delicious recipe from Recipes.eu.com