Spinach & Mushroom Lasagna Recipe
...brought to you by Recipes EU |
| |
Spinach & Mushroom Lasagna
8 Lasagna strips
1 3/4 lb Spinach
1 tsp Margarine
1 tsp Marjoram
12 oz Ricotta cheese
Salt and pepper, to taste
6 oz Mushrooms
1 oz Margarine
1/4 pt Vegetable stock
1 tsp Soy sauce
3 oz Grated Cheddar cheese
Cook lasagna in plenty of boiling water for 8 to 10 minutes. Drain and
rinse in cold water.
Prepare the spinach by washing it in several changes of cold water.
Place in a heavy bottomed pot and cook gently without adding more
water, for 6 to 8 minutes. When cooked, strain off excess water and
chop finely. Return to the pot and season well. Put pan on a gentle
heat, add margarine & marjoram, stir and then remove from heat. When
the spinach has cooled, mix in the ricotta. Check the seasoning.
To prepare sauce, saute the sliced mushrooms in margarine, reduce
heat and continue to cook for 10 minutes in a covered pot so that
plenty of juice is extracted. Add the stock and simmer another 5
minutes. Puree in a blender for a few seconds. Add soy sauce and
season to taste.
Lightly oil a square 3 pint dish, spoon in some of the spinach, cover
with 2 or 3 pieces of lasagna and then a coat of the mushroom sauce.
Repeat, ending with the mushroom sauce. Sprinkle with grated cheese.
Bake at 400 F. for 35 to 40 minutes. Serve immediately.
From WWiVNet. Electronic format by Cathy Harned. |
| |
| |
| |
|
|
This
Spinach & Mushroom Lasagna Recipe brought to you from the Recipes.eu.com recipe collection
|
Print
this Page
Dieting made easy
If you enjoy your food, but need to shed a few kilos and also increase your all round vitality, then, without doubt, you really should eat a thoughtfully designed sensible meal plan. At best, this need to incorporate 5 portions of fruit & vegetables per day and also include the right fusion of fats, carbs and proteins.
When chosing foods for dieting, dieters frequently direct their attention to department store and well known food products claiming to be 'low fat'. To do this is usually incorrect, seeing that a food product might be significantly reduced in fat content, but whilst still remaining contain far too much carbs.
In deciding on a weight loss program, it is essential to try to reduce consumption of salt, fat and refined carbohydrate.
If you like this Spinach & Mushroom Lasagna Recipe, you may find the following sites useful:
Spinach & Mushroom Lasagna - a delicious recipe from Recipes.eu.com
|
