Spinach Lasagna from the Recipes EU Collection

 


Spinach Lasagna Recipe

...brought to you by Recipes EU





Spinach Lasagna
3 tbsp Vegetable oil
1/2 lb Lasagna noodles
2 Garlic cloves, minced
1 medium Onion. chopped
2 Tomatoes, chopped
10 medium Mushrooms, sliced
1/2 tsp Oregano
1/2 tsp Basil
1/2 tsp Rosemary
2 tbsp Chopped fresh parsley
1 lb Washed spinach
1 cup Cottage cheese
1/2 cup Grated parmesan
8 oz Grated mozzarella


Cook noodles till al dente. Drain & set aside. Preheat oven to 350F.

Heat oil in a large skillet & saute onion, garlic, tomatoes &
mushrooms. When onion is translucent, add herbs. Chop the spinach &
add to the skillet & stir till it is wilted. Simmer.

Reserving 1/2 c mozzarella, in a large bowl combine the cheeses. Pour
vegetables into the cheese mixture & mix thoroughly. Layer noodles
alternately with the vegetable-cheese in an 8x13-inch baking pan. Top
with reserved mozzarella & bake for 30 minutes. Let sit for 5 to 10
minutes before serving.

Frances Moore Lappe, "Diet for a Small Planet" Shared by Mark Satterly
 


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Diet tips

If you enjoy your food, but want to shed a few pounds and increase your general well-being, then, as any dietician will tell you, you should commence a specially planned healthy-minded meal plan. In theory, this must contain 5 measures of fruit & veg each day and involve the correct proportion of carbohydrate, fats, and proteins.

When devising a daily routine, the most important step is to make sure you regulate your consumption of salt, fats and refined carbohydrate.

Dieters usually look at chain store and brand name food products known as 'low-fat'. To do this is frequently a mistake, as a food item may well be lowered in fats, but still contain far too many calories and carbohydrates.

Drink plenty of water. Occasionally when going through a normal work day, you fancy you want to eat when in reality you may just need a cool glass of water or squash. The sensations of needing food and needing a drink are somewhat similar, albeit one of the two can result in bad health and the other one leads to no damage.

Instead of paying too much attention to the foods you need to remove from your weight loss program, concentrate on the nutritionally sound foods which you are able to introduce to your weight loss program. If you bring in the recommended portions nourishing pulses and vegetables into your dietary regime, you'll find that stop feeling hungry and have a substantially lower probability of falling prey to those detrimental mid-afternoon potato chips.


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