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Two Cheese Seafood Linguine from the Recipes EU Collection

 


Two Cheese Seafood Linguine Recipe

...brought to you by Recipes EU





Two Cheese Seafood Linguine
1 lb Shrimp, peeled, deveined
1 tsp Dried oregano, crushed
1 tbsp Butter
1 Tomato, Medium, chopped
1/2 cup Whipping cream
1/2 cup Sliced green onions
1/4 cup Shredded swiss cheese or
1/4 cup Crumbled blue cheese
1/4 cup Grated paresan cheese


1. Cook Linguine to package directions. 2. While Linguine is cooking,
heat garlic, oregano and butter 1 min in saucepan, stirring
frequently. 3. Add tomato and continue to cook for 3 min or until
tomato is cooked. 4. Add shrimp, cook until just pink. 5. Add
remaining ingredients. 6. Cook covered until cheese melts and sauce
is hot. 7. Serve over drained linguine.
You can substitue lobster, crab or whatever you like in place of
the shrimp. This is quick and easy to prepare and quite good...
 


This Two Cheese Seafood Linguine Recipe brought to you from the Recipes.eu.com recipe collection

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If you enjoy your food, but want to regain your youthful figure and also increase your all round healthfulness, then, as most people know, you need to decide on a specially calculated balanced dietary regime. In a perfect world, this must include five standard portions of fruit/vegetables on a daily basis and also require the optimum mixture of nutrients.

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Rather than dwelling on those junk foods that you need to eliminate from your meal plan, direct your attention to the good foods that you are able to introduce to your diet. If you inject some nutritious pulses and vegetables into your daily routine, you'll find that you feel more full and have a substantially decreased probability of giving in to those damaging afternoon candies.


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Two Cheese Seafood Linguine - a delicious recipe from Recipes.eu.com