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Stuffed Manicotti Shells (Italian Cooking Sauce Mix) from the Recipes EU Collection

 


Stuffed Manicotti Shells (Italian Cooking Sauce Mix) Recipe

...brought to you by Recipes EU





Stuffed Manicotti Shells (Italian Cooking Sauce Mix)
12 manicotti shells
Water, lightly salted
2 cup ricotta cheese
1 egg, beaten
1/4 cup grated Romano cheese
3 tbsp chopped fresh parsley
4 cup Italian Cooking Sauce Mix (see reci
Romano and Parmesan cheese for garn


Cook manicotti shells in boiling salted water according to package
directions.
In a medium bowl, combine ricotta cheese, egg, Romano cheese and parsley.
Blend well. Stuff into cooked manicotti shells. Preheat oven to 350 F.
Place 1
cup of the Italian Cooking Sauce Mix in bottom of a 13" x 9" baking dish.
Place stuffed manicotti shells on top of sauce. Pour remaining sauce over
top
of shells. Sprinkle with Romano and Parmesan cheese, for garnish. Cover
with
foil and bake 30 minutes, until heated through. Makes 6 servings.

Description:
"For special company or your special family."
Source:
"Make-A-Mix"
Yield:
"6 servings"

Per serving: 951 Calories (kcal); 16g Total Fat; (15% calories from fat);
39g Protein; 160g Carbohydrate; 78mg Cholesterol; 150mg Sodium
Food Exchanges: 10 1/2 Grain(Starch); 1 1/2 Lean Meat; 0 Vegetable; 0
Fruit; 1 1/2 Fat; 0 Other Carbohydrates

Recipe by: Karine Eliason, Nevada Harward & Madeline Westover

Converted by MM_Buster v2.0n.


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Per Serving (excluding unknown items): 182 Calories; 13g Fat (62.8%
calories from fat); 13g Protein; 5g Carbohydrate; 1g Dietary Fiber; 78mg
Cholesterol; 151mg Sodium. Exchanges: 1 1/2 Lean Meat; 1/2 Vegetable; 1
1/2 Fat.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00
 


This Stuffed Manicotti Shells (Italian Cooking Sauce Mix) Recipe brought to you from the Recipes.eu.com recipe collection

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Dieting tips

If you really want to become slim and make improvements in your overall condition, then you ought to follow a meticulously configured well-balanced daily routine. Ideally, this must involve five measures of fruit & veg each day and require the optimum combination of fat, carbohydrates and proteins.

When devising a daily routine, it is essential to also endeavour to cut back on your intake of salt, fat and refined carbohydrate.

When chosing foods for dieting, dieters frequently direct your attention to food store and big brand products labelled as 'low-fat'. To do this is frequently incorrect, as an item might just be lowered in fats, but whilst still remaining dangerously high in carbohydrates and calories.

One useful tip is to drink plenty of water. Occasionally during a hectic afternoon, you consider that you need a meal when in actuality you just need a cold glass of water or juice. The feelings of being hungry and being thirsty are quite alike, albeit one of the two leads to weight gain and the alternative doesn't.

Instead of focusing on those junk foods you ought to remove from your weight loss program, direct your attention to the recommended foods which you can introduce to your weight loss program. If you manage to inject some wholesome pulses and vegetables into your meal plan, you'll find that stop feeling hungry and have a much reduced likelihood of being seduced by those unwholesome mid-day candies.


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Stuffed Manicotti Shells (Italian Cooking Sauce Mix) - a delicious recipe from Recipes.eu.com