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Penne Ala Vodka from the Recipes EU Collection

 


Penne Ala Vodka Recipe

...brought to you by Recipes EU





Penne Ala Vodka
28 oz Cn crushed tomatoes
1 cl Garlic, chopped
4 slice Prosciutto 1/4" thick or
You use
Thick slab bacon
1/2 St butter
1/2 cup Heavy cream
1/4 cup Vodka
1/2 tsp Hot pepper flakes
dash Salt
Box penne or rigatoni


Cut prosciutto or bacon into small pieces. Melt butter and saute
proscuitto and garlic until lightly browned. Add tomatoes, pepper
flakes and salt and cook for 1 hour stirring occasionally. Keep
partially covered so that the sauce can reduce. When sauce has
reduced to about half, add heavy cream and vodka, bring to a boil,
stirring constantly. Simmer for 1/2 hour and serve over Penne,
Rigatoni, or other "shaped" pasta. NOTE: If sauce becomes too thick,
add either more cream or some water.
 


This Penne Ala Vodka Recipe brought to you from the Recipes.eu.com recipe collection

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Penne Ala Vodka - a delicious recipe from Recipes.eu.com