Marzipan Ravioli With Mocha Sauce Recipe
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Marzipan Ravioli With Mocha Sauce
1 cup Plain flour
1/4 cup Pure icing sugar
1 Egg, lightly beaten
1 tsp Water, approximately
30 g Milk chocolate, melted
2 tbsp Flaked almonds, toasted
Filling:
1/2 200 g roll prepared
-marzipan, chopped
60 g Milk chocolate, grated
2 tsp Water
Mocha Sauce:
300 ml Carton thickened cream
2 tsp Dry instant coffee
2 tbsp Castor sugar
1 tsp Cornstarch
1/2 cup Milk
1/4 cup Kahlua
Servings: 6
Sift flour and icing sugar into bowl, gradually stir in egg and enough
water to mix to a firm dough. Process mixture for 30 seconds or turn
onto lightlyl floured surface and knead gently for about 3 min. or
until mixture is well combined, adding a little water if necessary
(mixture should be dry, but not flaky).
Cut pasta dough in half, roll each half until 1 mm thick rectangle.
Place 1/4 level teaspoons of filling 3 cm apart over 1 sheet of
pasta. Lightly bruch remaining sheet with water, place over
filling;press firmly between filling and along edges. Cut into
square ravioli shapes between filling. Lightly sprinkle ravioli with
a little extra flour.
Just before serving, add ravioli to large pan of boiling water,
boil,uncovered, for about 5 minutes or until tender; drain. Serve warm
ravioli with warm mocha sauce, drizzle with chocolate and sprinkle
with almonds.
Filling: Beat all ingredients in small bowl with elextric mixer
until smooth. Mocha Sauce: Combine cream, coffee and sugar in pan.
Stir in blended cornstarch and milk, stir over heat until sauce boils
and thickens;stir in liqueur.
posted by Linda Davis Source: Australian Woman's Weekly, Pasta
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Diet tips
If you want to shed a few kilos and better your general wellbeing, then, without doubt, you should undertake a carefully designed wholesome meal plan. Theoretically, this needs to involve five standard portions of fruit/vegetables daily and incorporate the right blend of fats, carbs and proteins.
In deciding on a dietary regime, it is essential to also try to decrease your ingestion of fats, refined carbohydrate and salt.
When people first start dieting, they usually look at food store and well known products labelled 'low-fat'. This is frequently wrong, as a food product can be reduced in fats, but whilst still being contain excess carbs.
Keep yourself hydrated. Every now and then during a hectic day, you fancy you are peckish but in actuality you may simply need a refreshing cup of water or squash. The sensations of being thirsty and being hungry are similar, albeit one of them ends in weight increase and the alternative leads to no damage.
Rather than focusing on those unhealthy foods you really should eliminate from your weight loss program, focus on the "good" foods that you are able to bring into your daily routine. If one can manage to insert the recommended amount wholesome fruit/vegetables into your diet, you'll find that you feel more full and have a substantially reduced probability of falling prey to those unhealthy between meals candies.
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