Ziti Alla Mediterranea Recipe
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Ziti Alla Mediterranea
6 large Beefsteak tomaotes
2 cup Greek olives, pitted
16 oz Fresh mozzarella cheese,
-diced
Salt
6 Fresh basil leaves
Extra virgin olive oil
1 lb Ziti pasta
Place 3 tomatoes with 4 basil leaves and salt to taste in a blender.
Blend for less than one minute and set aside. Dice remaining
tomatoes. Boil pasta and place in skillet with the blended tomatoes,
diced tomatoes and olives. Saute for less than one minute. Pour into
plates and add the diced mozzarella just before serving. The cheese
should melt slightly as it is served. Garnish with two whole bay
leaves. Posted to MC-Recipe Digest V1 #
Recipe by: Italy |
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Diet tips
If your aim is to get in shape and better your all round physical condition, without doubt you should make plans to commence a meticulously prepared healthy weight loss regime. In a perfect world, this must involve five helpings of fruit & veg every day and include the optimum mixture of food types.
When buying food, dieters usually direct their attention on supermarket and brand name food products sold as 'low fat'. This is usually an error, insofar as an item can be low in fats, but still contain far too many calories and carbs.
In planning a meal plan, it is essential to also make sure you lower your intake of salt, fats and refined carbohydrate.
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