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Hazelnut-Chocolate Toffee from the Recipes EU Collection

 


Hazelnut-Chocolate Toffee Recipe

...brought to you by Recipes EU





Hazelnut-Chocolate Toffee
1 1/4 cup (2-1/2 sticks) unsalted butt
1 1/4 cup Packed light-brown sugar
1/4 cup Water
1 tbsp Honey
1 cup Toasted and skinned hazelnut
-chopped
1/4 tsp Vanilla extract
1 cup Semisweet chocolate chips
-(about 6 ounces)


Butter a small baking sheet. Melt the butter over low heat in a large
heavy saucepan. Add the sugar, water, and honey and stir constantly
until melted, using a wooden spoon. Increase the heat to moderately
high and continue cooking for 15 minutes, or till the mixture reaches
290 degrees (hard-ball stage) on a candy thermometer, stirring often
with a wooden spatula, scraping the bottom of the pan to make sure
the mixture is not sticking. Remove the pan from the heat and stir in
the chopped nuts and vanilla extract. Pour the toffee evenly onto the
prepared baking sheet. Cool about 5 minutes, until the surface is
barely set. Sprinkle the top of the toffee with the chocolate chips.
Let stand about 10 minutes, until the toffee is completely set and
the chocolate is melted. Spread the chocolate evenly in a thin layer
over the toffee. Cool completely until the chocolate is firm. Break
the toffee into rough pieces and store in an airtight container for
up to 5 days. Makes about 1 pound. Source: "An Edible Christmas"
cookbook by Irena Chalmers
 


This Hazelnut-Chocolate Toffee Recipe brought to you from the Recipes.eu.com recipe collection

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When planning a meal plan, it is important to make efforts to reduce ingestion of fat, salt and refined carbohydrates.

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Try drinking more water. Your body requires water , it is crucial for our general good health and is void of fat and calories. It also fills a dieter's empty stomach and helps decrease sensations of emptiness. A few physicians claim that you need as a minimum six glasses of plain water per day.

Instead of paying too much attention to the many junk foods that you should leave out of your weight loss program, focus on the good foods that you should add to your diet. If you manage to bring in the recommended amount nutritious pulses and vegetables into your meal plan, you'll soon find that stop feeling hungry and have a much lower probability of giving in to those damaging mid-day sweets and chocolate bars.


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Hazelnut-Chocolate Toffee - a delicious recipe from Recipes.eu.com