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Mother's Scotch Shortbread (Christmas) from the Recipes EU Collection

 


Mother's Scotch Shortbread (Christmas) Recipe

...brought to you by Recipes EU





Mother's Scotch Shortbread (Christmas)
2 cup Flour
1/4 tsp Salt
1/4 tsp Baking powder
1/2 cup Powdered sugar
1 cup Butter


Oven 325~.

Mix butter and sugar until creamy. Add sifted dry ingredients.
Chill until easy to handle. Roll out to 1/4" thickness on
lightly-floured board or wax paper. Cut into desired shapes (I have a
bird cutter and Christmas tree). Bake on ungreased sheet at 325~ for
10 to 15 minutes. Cookies may be sprinkled with colored sugars before
baking, if desired.
 


This Mother's Scotch Shortbread (Christmas) Recipe brought to you from the Recipes.eu.com recipe collection

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If you enjoy eating, but want to become slim and boost your general healthfulness, then, as any dietician will tell you, you need to follow a specially calculated healthy dietary regime. Ideally, this should involve five portions of grains and vegetables a day and require an appropriate blend of fat, carbs and protein.

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Learn to recognise the difference between hunger and thirst. Every now and then at some stage in a hectic afternoon, you think you need a snack when in actuality you only want a cold drink of water or squash. The feelings of needing food and needing a drink are close, albeit one ends in a fat tummy and the other is healthy.

Instead of paying too much attention to the unhealthy foods you need to leave out of your dietary regime, concentrate on the sensible foods which you should introduce to your meal plan. If you manage to bring in the recommended portions beneficial fruit/vegetables into your diet, you will discover that you feel full and have a much decreased probability of being tempted by those unwholesome midday chocolates.


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Mother's Scotch Shortbread (Christmas) - a delicious recipe from Recipes.eu.com