Warm Upside-Down Cheesecakes With Pineapple Sauce Recipe
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Warm Upside-Down Cheesecakes With Pineapple Sauce
1 tbsp Unsalted butter
1/4 cup Graham cracker crumbs
3/4 cup Cream cheese, softened (6oz)
1/4 cup + 1 tsp sugar
1/4 tsp Freshly grated lemon zest
1/4 tsp Vanilla
1 large egg
1 tsp Cornstarch
1/2 cup Drained canned crushed
Pineapple, reserve 1 T juice
1/2 cup Water
In small saucepan melt butter over moderate heat, stir in graham crumbs,
and then divide mixture among 4 paper lines 1/2 cup muffin tins, pressing
in to form a crust. Bake the crusts in the middle of a preheated 350F oven
for 5 minutes, and then let cool on a rack for 5 minutes.
In a bowl with an electric mixer, beat together the cream cheese, 1/4 cup
of the sugar, the zest and the vanilla until the mixture is combined well.
Add the egg, and beat in until well combined, and divide the batter among
the tins. Bake the cheesecakes in the middle of a preheated 350F oven for
20 minutes or until they are set, and let them cool on a rack for 10
minutes.
While the cheesecakes are baking, in a small bowl dissolve the cornstarch
in the reserved pineapple juice. In a small saucepan simmer the crushed
pineapple with the water anb remaining 1 tsp sugar for 5 minutes, or until
the liquid is reduced to about 2 tablespoons. Stir the cornstarch mixture
and stir it in to the pineapple mixture. Simmer the sauce, stirring, for 2
minutes, transfer it to a metal bowl set in a larger bowl of ice and cold
water, and let it cool, stirring occasionally.
Spoon the sauce onto 2 plates and invert the cheesecakes onto the sauce,
discarding the paper.
Gourmet Magazine
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Per Serving (excluding unknown items): 219 Calories; 20g Fat (80.0%
calories from fat); 5g Protein; 6g Carbohydrate; trace Dietary Fiber;
102mg Cholesterol; 176mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Lean
Meat; 3 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0
Preparation Time: 0:00
Serves: 4 |
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Warm Upside-Down Cheesecakes With Pineapple Sauce Recipe brought to you from the Recipes.eu.com recipe collection
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Diet tips
If your aim is to lose weight and also better your general physical condition, then you need to decide on a precisely configured sensible dietary regime. In theory, this ought to involve five portions of fruit/vegetables a day and also contain the correct proportion of carbohydrate, fat, and proteins.
When starting a weight loss program, dieters usually pick out supermarket and branded products referred to as 'low-fat'. To do this is ordinarily an error, in that a food item might just be lowered in fat content, but still contain far too many calories.
When deciding on a weight loss system, it is essential to attempt to regulate your ingestion of salt, fats and refined carbohydrates.
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