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Sweet Chocolate Cake from the Recipes EU Collection

 


Sweet Chocolate Cake Recipe

...brought to you by Recipes EU





Sweet Chocolate Cake
2 cup unsifted all-purpose, or cake flour
1 1/2 cup sugar
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
2/3 cup butter
1 cup buttermilk
1 tsp vanilla
2 Eggs
4 oz Baker's German Brand sweet chocolat, melted
Coconut-Pecan Frosting, see recipe


Mix flour with sugar, soda, baking powder and salt.

Stir butter to soften. Add flour mixture, buttermilk, vanilla, eggs, and
chocolate. Blend. Then beat 3 minutes at medium speed of electric mixer,
scrapping bowl frequently.

Pour into 2 well-greased and floured 9" layer pans.

Bake at 350 degrees for about 35 minutes, or until cake tester comes out
clean.

Cool cake in pans 15 minutes; then remove from pans. Finish cooling on
rack.

Spread frosting between layers and over top.

Possum Kingdom Lake Cookbook

MC Formatted using MC Buster 2.0d & SNT on 4/10/98












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Per Serving (excluding unknown items): 2489 Calories; 134g Fat (47.3%
calories from fat); 20g Protein; 314g Carbohydrate; 0g Dietary Fiber;
714mg Cholesterol; 4188mg Sodium. Exchanges: 1 1/2 Lean Meat; 1 Non-Fat
Milk; 25 1/2 Fat; 20 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00

Serves: 1
 


This Sweet Chocolate Cake Recipe brought to you from the Recipes.eu.com recipe collection

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Sweet Chocolate Cake - a delicious recipe from Recipes.eu.com