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Chocolate Cupcakes (All) from the Recipes EU Collection

 


Chocolate Cupcakes (All) Recipe

...brought to you by Recipes EU





Chocolate Cupcakes (All)
1 oz Unsweetened chocolate, quartered
1/2 cup sugar
3 tbsp Water
2 tbsp Unsalted butter (O, B) or margarine
AB)
1/2 cup spelt flour, *see Note
1/4 tsp Salt
1 tsp Baking powder (corn free unless A)
3 tbsp Buttermilk (B), skim milk (B, AB);
milk (A, AB, O), or rice milk (all)
1/4 tsp vanilla (A, B, AB) or almond extrac
A)
1 large egg


Preheat oven to 350 degrees F and grease 6 ½ cup cupcake tins.

Insert metal blade.

Pulse chop chocolate and ¼ cup sugar 8 times, then process until chopped
fine,
about 45 seconds.

Bring water and butter to boil in small saucepan.

While machine is running, pour liquid through feed tube and process 15
seconds.

Add remaining ingredients and process until blended, about 10 seconds.

Use spatula to scrape work bowl.

Divide batter among tins and bake until toothpick inserted in center comes
out
clean, 20-25 minutes.

Cool in tins for 10 minutes.

Run knife around each cupcake to loosen it and remove from tin.

Transfer to wire racks.

Description:
"Yummy allowable cupcakerecipe"
Source:
"Cusinart Food Processor Recipe Book"



- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 100 Calories; 3g Fat (27.9%
calories from fat); 1g Protein; 18g Carbohydrate; 1g Dietary Fiber; 31mg
Cholesterol; 99mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2
Fat; 1 Other Carbohydrates.

NOTES : This recipe was originally made with 1 cup all purpose
flour. You may
have to adjust ratio of spelt flour to liquid to get the
proper consistency.




Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00

Serves: 6
 


This Chocolate Cupcakes (All) Recipe brought to you from the Recipes.eu.com recipe collection

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Chocolate Cupcakes (All) - a delicious recipe from Recipes.eu.com