Mexican Fruit Cake Recipe
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Mexican Fruit Cake
2 each Eggs
2 cup Sugar
1 cup Crushed Pineapple
1 each FROSTING IS NEXT
1/2 cup Stick cube oleo
1 each Box powdered sugar
2 cup Flour
2 tsp Soda
1 each Frosting is next
8 oz Philadelphia Cream Cheese
1 tsp Vanilla
Bake at 350 degrees in a greased & floured pan.
Serves: 8 |
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Dieting tips
If you wish to get thinner and also develop your general healthfulness, then you need to start a thoughtfully prepared wholesome weight loss program. At best, this need to take in five measures of fruit & veg each day and involve the right mix of fats, carbs and proteins.
Dieters often become obsessed with food store and branded food products sold as 'low-fat'. To do this is most certainly wrong, seeing that a food item might just be reduced in fat content, but whilst still remaining dangerously high in calories.
When deciding on a nutrition system, the important thing is to make sure you lower your intake of fats, refined carbohydrate and salt.
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Mexican Fruit Cake - a delicious recipe from Recipes.eu.com
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