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Sour Lemon Cake from the Recipes EU Collection

 


Sour Lemon Cake Recipe

...brought to you by Recipes EU





Sour Lemon Cake
1 cup Sweet Butter
1 1/2 cup Sugar
4 large Eggs
3 cup Flour, Sifted
2 tsp Baking Powder
1/2 tsp Salt
1 cup Whole Milk
2 Lemons, Zest Only, Grated

GLAZE

1/3 cup Cognac
1/3 cup Lemon Juice
1/2 cup Sugar


Preheat the oven to 350 degrees. Butter and flour a 9" cake pan.
Cream the butter and sugar together. Beat the eggs in one at a time.
Sift the flour, baking powder and salt together. Add to the butter
mixture in thirds, alternating with the milk and beating until smooth
after each addition. Stir in the lemon zest. Pour the batter into the
pan. Bake until the cake tests done (about 1 hour). Remove from the
oven and let sit for several minutes. Turn onto a rack. Stir the
glaze ingredients together until the sugar dissolves. Brush onto the
cake. Allow to cool.

Serves: 1
 


This Sour Lemon Cake Recipe brought to you from the Recipes.eu.com recipe collection

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Diet tips

If you enjoy your food, but want to shed a few pounds and increase your general well-being, then, as any dietician will tell you, you should commence a specially planned healthy-minded meal plan. In theory, this must contain 5 measures of fruit & veg each day and involve the correct proportion of carbohydrate, fats, and proteins.

When devising a daily routine, the most important step is to make sure you regulate your consumption of salt, fats and refined carbohydrate.

Dieters usually look at chain store and brand name food products known as 'low-fat'. To do this is frequently a mistake, as a food item may well be lowered in fats, but still contain far too many calories and carbohydrates.

Drink plenty of water. Occasionally when going through a normal work day, you fancy you want to eat when in reality you may just need a cool glass of water or squash. The sensations of needing food and needing a drink are somewhat similar, albeit one of the two can result in bad health and the other one leads to no damage.

Instead of paying too much attention to the foods you need to remove from your weight loss program, concentrate on the nutritionally sound foods which you are able to introduce to your weight loss program. If you bring in the recommended portions nourishing pulses and vegetables into your dietary regime, you'll find that stop feeling hungry and have a substantially lower probability of falling prey to those detrimental mid-afternoon potato chips.


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Sour Lemon Cake - a delicious recipe from Recipes.eu.com