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Almond Poppyseed Cake from the Recipes EU Collection

 


Almond Poppyseed Cake Recipe

...brought to you by Recipes EU





Almond Poppyseed Cake
1 cup butter, softened
1 cup sugar
3 eggs
6 oz poppyseed filling
12 oz almond filling
2 1/4 cup flour
2 tsp baking powder
1/2 tsp salt
1/4 cup milk

ALMOND GLAZE

1 cup confectioner's sugar
2 tbsp light cream
1/4 tsp almond extract


Preheat oven to 350F. Grease and lightly flour a 10 inch tube or
bundt pan. Cream butter and sugar together until light and fluffy.
Add eggs, one at a time, mixing thoroughly after each addition. Beat
in almond filling, and poppyseed filling. Sift together flour, baking
powder and salt. Add to creamed mixture alternately with the milk,
beginning and ending with dry ingredients. Blend thoroughly. Turn
batter into prepared pan. Bake 50 minutes, or until a cake tester
inserted in center of cake comes out clean. Cool about 10 minutes.
Remove from pan and cool thoroughly. Glaze: Combine all ingredients
and stir until well blended and smooth. Drizzle over top of cake.

Serves: 12
 


This Almond Poppyseed Cake Recipe brought to you from the Recipes.eu.com recipe collection

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Rather than paying too much attention to those junk foods that you should ban from your dietary regime, concentrate on the good foods which you can bring into your dietary regime. If you bring in the recommended amount wholesome fruit and vegetables into your diet, you will find that you feel more satisfied and have a far lower probability of falling prey to those damaging mid-morning sweets and chocolate bars.


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Almond Poppyseed Cake - a delicious recipe from Recipes.eu.com