Almond Paste Sugar Cookies Recipe
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Almond Paste Sugar Cookies 1/2 cup almond paste lightly packed, (4-oz)
1 cup Butter
1/2 cup Sugar
1 Egg white
2 cups Flour
1/2 tsp Cinnamon
3 cups Powdered sugar sifted
5 tbsp To 6 tb milk
1 tsp Almond extract
Food coloring
Place almond paste in food processor with metal blade in place: process
until finely chopped. Add butter and sugar; process until thoroughly
mixed. Add egg white; process until smooth. Add flour and cinnamon;
process until dough forms a ball. Remove from processor; wrap in plastic
and chill 1/2 hour or until firm.
Roll dough on lightly floured work surface, approximately 1/4 inch thick.
Cut into desired shapes. TRansfer to a lightly greased baking sheet; bake
at 325 degrees, 10-12 minutes, until lightly browned. Removed cookies to
a rack to cool. Mix together powdered sugar, milk and almond extract.
Divide glaze into separate bowls and tint each bowl as desired with food
coloring. Spread cookies with glaze and allow to dry and harden before
serving.
Converted by MC_Buster.
Serves: 6 |
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People starting a weight loss program far too often pick out food store and big brand products labelled as 'low in fat'. This is far too often wrong, seeing as how a food product may be reduced in fats, but also contain far too much carbohydrates.
When deciding on a weight loss program, the important thing is to also make efforts to cut consumption of refined carbohydrates, salt and fats.
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