Cream Cheese Cookies Recipe
...brought to you by Recipes EU |
| |
Cream Cheese Cookies
1/2 cup Butter Flavor Crisco
1 package Cream Cheese, softened
- 3 ounce package
1 tbsp Milk
1 cup Sugar
1/2 tsp Vanilla
1 cup Flour, all purpose
1/2 cup Pecans, chopped
Preparation Time: 15 minutes Bake time:
10 Minutes
1. Heat oven to 375 F.
2. Cream Butter Flavor Crisco, cream cheese and milk in medium bowl at
medium speed of electric mixer until well blended. Beat in sugar and
vanilla. Mix in flour. Stir in nuts. Drop level measuring
tablespoonfuls of dough 2 inches apart onto ungreased baking sheet.
3. Bake at 375 for 10 minutes. Remove to cooling rack.
Makes 3 dozen 2 inch cookies.
Lemon or Orange Variation: Add 1/2 teaspoon grated lemon or orange
peel to dough.
Source: Butter Flavor Crisco Cookie Collection, page 20. Shared by:
David Knight
Serves: 36 |
| |
| |
| |
|
|
This
Cream Cheese Cookies Recipe brought to you from the Recipes.eu.com recipe collection
|
Print
this Page
Losing weight
If you want to drop a dress size and also develop your general healthiness, without doubt you ought to eat a methodically designed well-balanced weight loss system. If possible, this should comprise 5 helpings of fruit & veg daily and require a sensible fusion of carbohydrate, fats, and protein.
People starting a weight loss program ordinarily fix on supermarket and well known foods labelled as 'low-fat'. To do this is most certainly an error, given that a food item can be lowered in fats, but still dangerously high in carbs.
When deciding on a weight loss regime, the most important step is to endeavour to lower your consumption of refined carbohydrate, fats and salt.
If you like this Cream Cheese Cookies Recipe, you may find the following sites useful:
Cream Cheese Cookies - a delicious recipe from Recipes.eu.com
|
