Swedish Christmas Fruit Cookies from the Recipes EU Collection

 


Swedish Christmas Fruit Cookies Recipe

...brought to you by Recipes EU





Swedish Christmas Fruit Cookies
3/4 cup butter
1 cup packed brown sugar
1 cup granulated sugar
2 eggs, beaten
1 tsp soda
1/2 cup sour cream
3 1/2 cup all-purpose flour
1/4 cup cornstarch
1 tsp salt
1 tsp vanilla
1 cup chopped raisins
1/2 cup chopped candied cherries
1 cup chopped candied pineapple
1 cup chopped nuts


Cream butter, add sugar and eggs. Dissolve soda in sour cream. Combine a

mixture of flour, cornstarch and salt. Add half to mixture. Add vanilla,

fruits and nuts and mix thoroughly. Add the rest of flour. Drop by
teaspoonfuls on greased sheet. Bake at 375 degrees for 12 minutes.






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Per Serving (excluding unknown items): 1450 Calories; 64g Fat (38.9%
calories from fat); 21g Protein; 204g Carbohydrate; 7g Dietary Fiber;
199mg Cholesterol; 956mg Sodium. Exchanges: 6 1/2 Grain(Starch); 1 Lean
Meat; 0 Non-Fat Milk; 12 Fat; 7 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00

Serves: 4
 


This Swedish Christmas Fruit Cookies Recipe brought to you from the Recipes.eu.com recipe collection

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Swedish Christmas Fruit Cookies - a delicious recipe from Recipes.eu.com