Lebkuchen Cookie Mix (From Germany) Recipe
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Lebkuchen Cookie Mix (From Germany)
3 cup all-purpose flour
1 1/4 tsp nutmeg, ground
1 1/4 tsp cinnamon, ground
1/2 tsp baking soda
1/2 tsp cloves, ground
1/2 tsp allspice, ground
1 egg
3/4 cup brown sugar, packed
1/2 cup honey
1/2 cup dark molasses
1/2 cup almonds, slivered
1/2 cup candied fruits and peels, fi ely ch, opped
1 lemon glaze, optional (recip follo, ws)
Stir together the flour, nutmeg, cinnamon, soda, cloves and allspice.
In a large mixer bowl, beat the egg; add brown sugar and beat with an
electric mixer on medium speed until fluffy. Stir in honey and
molasses. Add dry ingredients to molasses mixture; beat until the
mixture is well combined. Stir in almonds and fruits and peels.
Cover; chill for several hours. On floured surface, roll dough into a
14" square. Cut into 3 1/2 x 2" rectangles. Place 2" apart on greased
cookie sheet. Bake @ 375 degrees for 12 to 14 minutes or until done.
Cool cookies about 1 minute; remove to wire rack. While cookies are
warm, brush with the Lemon Glaze, if desired.
Serves: 28 |
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