Rolled Sugar-Mace Cookies Recipe
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Rolled Sugar-Mace Cookies
1 cup Sugar
1/2 cup Butter, softened
1 Egg
1/4 cup Milk
1/2 tsp Vanilla
2 1/4 cup Flour
2 tsp Baking Powder
1/2 tsp Mace
1/2 tsp Salt
Cream sugar and butter together. Add egg, milk, and vanilla; beat well.
Stir
together flour, baking powder, mace and 1/2 teaspoon salt; blend into
creamed
mixture. Divide in half. Cover: chill 1 hour. On lightly floured surface,
roll
each half to 1/8 inch thickness. Cut with cookie cutters. Bake on
ungreased
cookie sheet at 375 for 7 to 8 minutes. Makes about 52 cookies.
Converted by MM_Buster v2.0n.
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Per Serving (excluding unknown items): 2729 Calories; 101g Fat (33.2%
calories from fat); 38g Protein; 421g Carbohydrate; 8g Dietary Fiber;
444mg Cholesterol; 3071mg Sodium. Exchanges: 14 Grain(Starch); 1 Lean
Meat; 0 Non-Fat Milk; 19 Fat; 13 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0
Preparation Time: 0:00
Serves: 1 |
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Rolled Sugar-Mace Cookies Recipe brought to you from the Recipes.eu.com recipe collection
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Advice on losing weight
If you enjoy your food, but need to get in shape and improve your general health, without doubt you ought to undertake a methodically calculated healthy-minded weight loss program. Theoretically, this ought to incorporate 5 helpings of fruit and vegetables every day and also contain an appropriate mixture of important nutrients.
When people first start dieting, they far too often direct their attention on supermarket and brand name foods referred to as 'low-fat'. This is far too often foolish, since a food may be reduced in fat, but nevertheless dangerously high in carbohydrates and calories.
When devising a dietary regime, it is important to try to restrict your consumption of salt, fats and refined carbohydrates.
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