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Sugar-Cookie Cutouts from the Recipes EU Collection

 


Sugar-Cookie Cutouts Recipe

...brought to you by Recipes EU





Sugar-Cookie Cutouts
1 cup Butter
1 cup Granulated sugar
2 large Eggs
1 tsp Vanilla extract
3 3/4 cup All-purpose flour
2 tsp Baking powder
1/4 cup Heavy (whipping) cream
1/3 cup Red colored sugar
1/3 cup Green colored sugar
White, green and/or yellow
-ready-to-pipe icing


1. Beat butter and sugar in a large bowl with electric mixer until
pale and fluffy. Beat in eggs and vanilla until blended. With mixer
on low speed, gradually beat in flour, baking powder and cream until
well blended.

2. Press dough together, then divide in half. Wrap each half and
chill 3 hours or until firm enough to roll.

3. Heat oven to 350øF. Grease cookie sheet(s).

4. On lightly floured surface, roll 1 piece of dough at a time (keep
remainder refrigerated) to 1/4-inch thickness. Cut in desired shapes
with floured 3-inch cookie cutters. Sprinkle each with 1/2 teaspoon
colored sugar. Place 1 inch apart on prepared cookie sheet(s).
Reroll scraps and chill.

5. Bake 14 minutes or just until bottoms and edges are brown. Cool
completely on cookie sheets on wire rack. Repeat with remaining dough.

6. Decorate as you wish. let stand two hours until icing sets. Store
airtight up to 2 weeks or freeze.

Prep: 15 min. Chill: 3 hr. Bake: 14 min. per batch Woman's Day
Incredible Cookies (11/23/93)

Serves: 72
 


This Sugar-Cookie Cutouts Recipe brought to you from the Recipes.eu.com recipe collection

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Rather than paying too much attention to the many food types that you should leave out of your dietary regime, concentrate on the healthy foods that you can add to your meal plan. If you can introduce the recommended amount wholesome fruit & veg into your meal plan, you'll soon find that you feel more full and have a far lower chance of being seduced by those damaging mid-afternoon biscuits.


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Sugar-Cookie Cutouts - a delicious recipe from Recipes.eu.com