Double Chip Macadamia Cookies Recipe
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Double Chip Macadamia Cookies
BILLS20086
3/4 cup Sugar
3/4 cup Brown sugar, packed
1 cup Butter, softened
2 Eggs
1 tsp Vanilla
2 1/4 cup Flour
1 tsp Baking soda
1/2 tsp Salt
1 cup Macadamia nuts, chopped
12 oz Semi sweet chocolate chips
1 cup Vanilla milk chips, -=OR=-
1 cup White chocolate, coarse chop
Heat oven to 375~. In large mixer bowl, combine sugars, butter, eggs
and vanilla. Beat at medium speed, scraping bowl often, until well
mixed, about 2 minutes. Add flour, baking soda and salt. Continue
beating, scraping often, until well mixed, 1-2 minutes. By hand, stir
in nuts, chocolate chips and vanilla chips. Drop by rounded
teaspoonfuls, 2" apart, onto greased cookie sheets. Bake for 9-12
minutes, or until lightly browned. Cool 1 minute before removing from
cookie sheets. |
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