Gingerbread-Bisquick Recipe
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Gingerbread-Bisquick
-Madeline Whalley BWPG01A
1 cup Bisquick, mix
1/4 tsp Cinnamon
1/4 tsp Cloves
1/4 tsp Ginger
2 tbsp Sugar
1 Yolk, or half egg
1/4 cup Molasses
1/4 cup -water
Stir in sugar and spices into mix. Add water, egg, and Molasses. Stir
half into mix beat 2 minutes. Add remainer and beat 1 minute. Bake in
a 4 X 6 inch pan that has been greased and floured at 350 for about
40 minutes. Or bake in a waffle Iron for gingerbread waffles top
waffles with whipped cream and chopped bananas for something special.
formatted by Diana Lewis |
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