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Recipe Name Baked Pastry Shell from the Recipes EU Collection

 


Recipe Name Baked Pastry Shell Recipe

...brought to you by Recipes EU





Recipe Name Baked Pastry Shell

INGREDIENTS

1 1/4 cup All purpose flour
1/2 tsp Salt
1/3 cup Shortening or lard
3 To 4 tablespoons cold water


In a mixing bowl combine flour and salt. Cut in shortening or lard
till pieces are the size of small peas. Sprinkle 1 tablespoon of the
water over part of the mixture; gently toss with a fork. Push to
sides of bowl. Repeat till all is moistened. Form dough into a ball.
On a lightly floured surface flatten dough with hands; roll from
center to edge, forming a circle about 12 inches in diameter. Wrap
pastry around rolling pin. Unroll onto a 9-inch pie plate. Ease the
pastry into pie plate, being careful not to stretch pastry. Trim to
1/2 inch beyond edge of pie plate; fold under extra pastry. Make a
fluted edge. Prick bottom and sides of pastry with a fork. Bake in a
450 oven for 10 to 12 minutes or till golden.
 


This Recipe Name Baked Pastry Shell Recipe brought to you from the Recipes.eu.com recipe collection

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Dieting tips

If you wish to shed a few kilos and also increase your overall wellbeing, among other things you ought to eat a meticulously calculated balanced meal plan. If possible, this ought to include 5 helpings of grains, fruit and vegetables every day and require a sensible proportion of fat, carbohydrates and protein.

In deciding on a daily routine, it is essential to make efforts to lower your intake of salt, fats and refined carbohydrates.

When buying food, dieters far too often focus on chain store and brand name food products professing to be 'low-fat'. This is usually a mistake, in that a food product may be very low in fat, but also much too high in carbs & calories.

Learn to recognise the difference between hunger and thirst. Now and then when going through a hectic work day, you have an idea that you feel hunger but in fact you might just want a pure cup of water or juice. The sensations of needing food and needing a drink are similar, albeit one leads to weight increase and the other is ok.

Rather than thinking about the many food types that you should remove from your diet, focus on the sensible foods which you should add to your meal plan. If you are able to inject a few nourishing grains, cereals and vegetables into your meal plan, you'll soon see that you feel more satisfied and have a much reduced risk of falling prey to those unhealthy mid-day chocolates.


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Recipe Name Baked Pastry Shell - a delicious recipe from Recipes.eu.com