Sweet Pinto Pie Recipe
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Sweet Pinto Pie
1 baked pie crust - crumb or regular
2 large onions, chopped
2 cup cooked am pinto beans - (unseasoned, ), drained
1/2 cup water or- unseasoned bean juice
2 tbsp cinnamon
1 tsp nutmeg
1/4 tsp sea salt (optional)
2 tbsp honey or molasses (optional)
Saute the onions in the oil over medium heat until very soft and
clear. Watch carefully so they do not brown. Blend the cooked onions,
beans, water, and seasonings until smooth. If more sweetness is
desired, add the honey and blend. Spread in the baked pie crust, and
bake 15 to 20 minutes at 350 F.
Source: Arrowhead Mills "Variety Bean Recipes" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias |
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