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Taco Bell Mexican Pizza from the Recipes EU Collection

 


Taco Bell Mexican Pizza Recipe

...brought to you by Recipes EU





Taco Bell Mexican Pizza
1/2 lb ground beef
1/2 tsp salt
1/4 tsp dried, minced onion
1/4 tsp paprika
1 1/2 tsp chili powder (spanish blend is best
2 tbsp water
8 small (6", diameter) flour tortillas
1 cup crisco shortening or cooking oil
1 16 ounce can refried beans
1/3 cup diced tomato
2/3 cup mild picante salsa
1 cup shredded cheddar cheese
1 cup shredded monterey jack cheese
1/4 cup chopped green onions
1/4 cup sliced black olives


1. Cook the ground beef over medium heat until brown, then drain off the
excess fat from the pan. 2. Add salt, onions, paprika, chili powder and
water, then let mixture simmer over medium heat for about 10 minutes. Stir
often. 3. Heat oil or Crisco shortening in a frying pan over medium-high
heat. If oil begins to smoke, it is too hot. When oil is hot, fry each
tortilla for about 30-45 seconds per side and set aside on paper towels.
When frying each tortilla, be sure to pop any bubbles that form so that
tortilla lays flat in oil. Tortillas should become golden brown. 4. Heat
up refried beans in a small pan over the stove or in the microwave.
Preheat oven to 400 degrees. 5. When meat and tortillas are done, stack
each pizza by first spreading about 1/3 cup refried beans on the face of
one tortilla. Next spread 1/4 to 1/3 cup of meat, then another tortilla.
Coat your pizzas with two tablespoons of salsa on each then split up the
tomatoes and stack them on top. Next divide up the cheese, onions and
olives, stacking in that order. 6. Place pizzas in your hot oven for 8-12
minutes or until cheese on top is melted. Makes 4 pizzas. Hope you're
hungry, 'cause this recipe makes four of the Mexican Pizzas like those
served at the Taco Bell chain. This recipe is also handy if you want to
know how to make a spiced ground beef just like the stuff Taco Bell uses
in its tacos and other items.

busted by sooz



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Per Serving (excluding unknown items): 2126 Calories; 141g Fat (59.4%
calories from fat); 123g Protein; 93g Carbohydrate; 26g Dietary Fiber;
412mg Cholesterol; 4752mg Sodium. Exchanges: 5 1/2 Grain(Starch); 13 1/2
Lean Meat; 1 Vegetable; 0 Fruit; 19 1/2 Fat.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00
 


This Taco Bell Mexican Pizza Recipe brought to you from the Recipes.eu.com recipe collection

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Losing weight

If you enjoy eating, but want to become thinner and also develop your all round well-being, without doubt you ought to commence a specially designed sensible daily routine. Theoretically, this should contain 5 standard portions of pulses and vegetables per day and also embrace the correct blend of carbohydrates, proteins, and fat.

When deciding on a meal plan, the most important step is to endeavour to cut back on your intake of fats, refined carbohydrates and salt.

At the start of a diet, people ordinarily focus on supermarket and well known products described as 'low in fat'. To do this is often wrong, seeing that an item can be lowered in fats, but also much too high in calories and carbs.

One useful tip is to drink plenty of water. At times in the course of a busy morning, you feel you are peckish but in truth you only want a pure cup of water or juice. The feelings of being thirsty and hungry are quite similar, but one of them ends in bad health and the alternative is healthy.

Rather than thinking about which foods that you really should eliminate from your meal plan, concentrate on the healthy foods which you are able to add to your diet. If you bring in the recommended amount nourishing fruit and vegetables into your daily routine, you will find that you feel full and have a much reduced probability of giving in to those unwholesome midday chocolates.


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Taco Bell Mexican Pizza - a delicious recipe from Recipes.eu.com