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Sesame Orange Scones from the Recipes EU Collection

 


Sesame Orange Scones Recipe

...brought to you by Recipes EU



Sesame Orange Scones
1/2 cup Sesame seeds
3 tbsp Grated orange rind
3 cup Unsifted all-purpose flour
3 tbsp Light-brown sugar
1 tbsp Baking powder
3/4 tsp Salt
3/4 cup Vegetable shortening
1 cup Orange juice
3 tbsp Granulated sugar


1. Heat oven to 425'F. Grease baking sheet. Set aside 1 T sesame
seeds and 1 T orange rind. In large bowl, combine flour, remaining
sesame seeds and orange rind, the brown sugar, baking powder, and
salt. With pastry blender or 2 knives, cut in shortening until
mixture resembles coarse crumbs.

2. Reserve 1 T orange juice. Add remaining orange juice to dry
ingredients and mix lightly with fork until mixture clings together
and fon-ns a soft dough.

3. Turn dough out onto lightly floured surface and knead gently 5 or 6
times. Divide dough in half, With lightly floured rolling pin, roll
one half of dough into a 7-inch round. Cut into 4 wedges. Repeat with
remaining half of dough.

4. Place scones, 1 inch apart, on greased baking sheet. Pierce tops
with tines of fork. In small saucepan, heat reserved orange juice and
the granulated sugar to boiling; stir in reserved orange rind and
brush over tops of scones. Sprinkle with reserved sesame seeds.

5. Bake scones 15 to 18 minutes or until golden brown. Brush again
with orange glaze. Serve warm Submitted By SJOFNM@AOL.COM On 9 JUL
1995 135557 ~0400
 


This Sesame Orange Scones Recipe brought to you from the Recipes.eu.com recipe collection
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Sesame Orange Scones - a delicious recipe from Recipes.eu.com