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White Bean Soup With Sage from the Recipes EU Collection

 


White Bean Soup With Sage Recipe

...brought to you by Recipes EU





White Bean Soup With Sage

PHILLY INQUIRER

1 Onions, large
1 Garlic clove, crushed
1 Carrots, small
Sage leaves
1 tbsp Oil
2 Cans, Great northern beans

15 OUNCE

14 1/2 oz Can clear chicken broth
Salt, to taste
Ground pepper, to taste


Chop the onion;mince the garlic.Peel and shred the carrot.Dice the
tomato.Mince the sage to measure 1 tabls.( or subsitute 1 ts dried).
Heat oil in large saucepan until hot.Add onion,garlic and
carrot,and saute until onion is tender.Stir in beans with liquid and
chicken broth.Stir in tomato and sage.Heat to boiling,stirring
occasionally.Simmer about 5 minutes,stirring,just to blend
flavors.Season to taste with the salt and pepper.Serve hot.Makes 4
servings...
 


This White Bean Soup With Sage Recipe brought to you from the Recipes.eu.com recipe collection

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White Bean Soup With Sage - a delicious recipe from Recipes.eu.com