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Poppy-Seed Rolls from the Recipes EU Collection

 


Poppy-Seed Rolls Recipe

...brought to you by Recipes EU





Poppy-Seed Rolls
1 each Yeast cake, fresh
2 cup Milk, scalded
4 tbsp Fat
4 tbsp Sugar
1 tsp Salt
4 cup Flour, bread


Scald milk, add fat and sugar. Cool to lukewarm. Add yeast dissolved
in a little warm water. Add salt and part of flour. Beat until it
forms bubbles. Add rest of flour and knead into soft dough. Let rise.
Shape into rolls, let rise again. Bake partly through, remove from
oven and brush with beaten egg diluted with water. Sprinkle with
poppy seeds and bake to golden brown.

Source: Mrs. D. E. Wilcox, Streetsboro Grange, Portage County, OH
 


This Poppy-Seed Rolls Recipe brought to you from the Recipes.eu.com recipe collection

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As an alternative to thinking about which unhealthy foods that you ought to remove from your meal plan, focus on the good foods which you should add to your dietary regime. If you are able to inject the recommended portions healthy grains, fruit and vegetables into your dietary regime, you'll discover that you feel full and have a significantl;y lower likelihood of being tempted by those unhealthy mid-morning biscuits.


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Poppy-Seed Rolls - a delicious recipe from Recipes.eu.com