Sweet Cinnamon Quick Bread Recipe
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Sweet Cinnamon Quick Bread
BREAD INGREDIENTS
2 cup flour
1 cup sugar
4 tsp baking powder
1 1/2 tsp cinnamon
1 1/4 tsp salt
1 cup butter milk
1/3 cup corn oil (mazola)
2 tsp vanilla
2 each eggs
STREUSEL TOPPING
1 tsp cinnamon
2 tbsp sugar
2 tsp butter, softened
HEAT OVEN TO 350 F. GREASE THE BOTTOM ONLY OF A 9 X 5 LOAF PAN.
LIGHTLY SPOON FLOUR INTO MEASURING CUP. LEVEL OFF WITH KNIFE EDGE. IN
A LARGE BOWL COMBINE ALL BREAD INGREDIENTS; BEAT FOR 3 MINUTES AT
MEDIUM SPEED. POUR BATTER INTO LOAF PAN. IN A SMALL BOWL, COMBINE ALL
STREUSEL INGREDIENTS UNTIL CRUMBLY; SPRINKLE OVER LOAF. BAKE AT 350
DEG F. FOR 45 TO 55 MINUTES OR UNTIL PICK INSERTED IN THE MIDDLE
COMES OUT CLEAN. REMOVE FROM PAN IMMEDIATELY AND COOL ON A WIRE RACK.
COOL COMPLETELY BEFORE SLICING. |
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