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Italian Focaccia Bread from the Recipes EU Collection

 


Italian Focaccia Bread Recipe

...brought to you by Recipes EU





Italian Focaccia Bread
1 lb frozen bread dough, white or whole-
2 tbsp olive oil
HERB TOPPING
2 cloves garlic, minced
2 tbsp fresh rosemary, sage or other herbs
3 tbsp Parmesan cheese
OR


Thaw dough until it begins to rise. Preheat oven to 450 degrees. Roll
dough into a 9" X 13" rectangle. Cover and let rise 15 minutes.

Punch indentations into dough with fingertips. Brush with oil and cover
with topping of your choice.

Bake on ungreased pizza or cookie sheet on lowest oven rack for 15
minutes. Remove to cooling rack and cut into 15 pieces.

Description:
"A mouth-watering alternative to pizza, focaccia can be served with
any meal but is especially delicious with Italian dinners."
Source:
"Wheat Foods Council"
S(Internet Address):
"http://www.wheatfoods.org/"






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Per Serving (excluding unknown items): 21 Calories; 2g Fat (88.6% calories
from fat); trace Protein; trace Carbohydrate; trace Dietary Fiber; 1mg
Cholesterol; 19mg Sodium. Exchanges: 0 Lean Meat; 0 Vegetable; 1/2 Fat.


Nutr. Assoc. : 0 0 0 0 0 0 0

Preparation Time: 0:00
 


This Italian Focaccia Bread Recipe brought to you from the Recipes.eu.com recipe collection

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A few tips on healthy eating

If you enjoy your food, but need to shed a few kilos and also make improvements in your all round health, then, without doubt, you ought to follow a carefully planned sensible meal plan. In a perfect world, this should contain five helpings of grains, cereals and vegetables every day and also include an appropriate combination of carbohydrates, proteins, and fat.

When planning a meal plan, the most important step is to also attempt to cut down your consumption of refined carbohydrate, salt and fats.

When people first start dieting, they frequently concentrate on chain store and branded food items claiming to be 'low fat'. This is usually incorrect, insofar as a food item could be very low in fat, but whilst still remaining far too high in carbohydrates and calories.

Learn to recognise the difference between hunger and thirst. From time to time at some stage in a busy work day, you feel that you feel hunger when actually you just need a restorative drink of water or orange juice. The sensations of being thirsty and being hungry are quite alike, but one results in a broken diet and the other one does not.

As an alternative to thinking about the unhealthy foods you ought to remove from your dietary regime, direct your attention to the sensible foods which you should bring into your dietary regime. If you are able to inject the recommended portions wholesome fruit and vegetables into your meal plan, you'll soon see that you feel more satisfied and have a substantially decreased chance of giving in to those damaging afternoon snacks.


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Italian Focaccia Bread - a delicious recipe from Recipes.eu.com