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Double Dill Bread from the Recipes EU Collection

 


Double Dill Bread Recipe

...brought to you by Recipes EU





Double Dill Bread
Dee Penrod
1 package Baking yeast
1/4 cup Warm, not hot, water
1 cup Lowfat cottage cheese
(small curd)
1 Tablespoon sugar
1 Tablespoon reduced-calorie
Margarine
1 Teaspoon dill seed, crushed
Lightly
2 Teasp minced fresh dill weed
1 Teaspoon dried onion flakes
1/2 Teaspoon salt
1/2 Teaspoon baking powder
2 Whole, smilin' egg whites
2 To 2-1/4 cups whole wheat
Flour


Dissolve yeast in warm water. Heat cottage cheese until lukewarm.
Remove from heat and add sugar, herbs, margarine, onion, salt, soda,
egg whites, and yeast/water. Mix. Add flour gradually to form a stiff
dough. Spray a 1-1/2 quart casserole dish with vegetable coating
spray. Turn dough into casserole dish and allow to rise in a warm
place for 30 to 40 minutes. (Should double in size.) Bake at 350~
for 40 to 45 minutes. Serve warm. YIELD: 16 slices (1 slice per
serving) Calories 82.40/ Protein 20%/ Carbohydrate 68%/ Fat 12%/
Sod-Mg 160.0 Exchanges: Bread 1.8/ Meat 0.5/ Fat 0.3
 


This Double Dill Bread Recipe brought to you from the Recipes.eu.com recipe collection

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Dieting made easy

If you really want to get in shape and increase your all round healthfulness, then, as any dietician will tell you, you need to decide on a carefully configured balanced dietary regime. In theory, this should include five measures of grains and vegetables every day and contain a sensible blend of protein, carbs and fat.

When planning a daily routine, the most important step is to also make sure you restrict your intake of refined carbohydrates, salt and fats.

When selecting food, dieters ordinarily look at chain store and big brand products known as 'low-fat'. This is frequently foolish, seeing that an item could be moderate in fats, but still far too high in calories and carbohydrates.

Try drinking more water. Every now and then in the course of a normal morning, you assume that you need a meal but in actuality you only need a cooling drink of water or juice. The feelings of hunger and thirst are similar, albeit one of the two leads to weight gain and the other is healthy.

Rather than paying too much attention to the junk foods that you need to leave out of your diet, look at the sensible foods that you might want to add to your diet. If you manage to introduce the recommended portions wholesome grains, fruit and vegetables into your weight loss program, you'll soon find that you feel more full and have a far lower chance of falling prey to those unhealthy between meals sweets and chocolates.


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Double Dill Bread - a delicious recipe from Recipes.eu.com