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Wheat Germ Muffins from the Recipes EU Collection

 


Wheat Germ Muffins Recipe

...brought to you by Recipes EU





Wheat Germ Muffins
4 1/2 cup flour
2 cup All Bran cereal
1 cup sugar
1/2 cup brown sugar
4 tsp baking soda
1 tsp salt
2 eggs
4 egg whites
1 qt buttermilk
1/2 cup corn oil
1/2 cup applesauce
4 tbsp wheat germ


Preheat oven to 350 degrees. Spray muffin tins with nonstick spray or line
with paper baking cups. Combine flour, All Bran cereal, sugars, soda and
salt. Beat the eggs, egg whites, milk, oil and applesauce. Add to flour
mixture. Stir until flour is just moistened.
Spoon into muffin cups. Sprinkle tops of muffins with wheat germ. Place
immediately into oven and bake for 20 minutes or until springy.
This recipe yields 40 muffins.
Comments: Muffins can be baked one at a time in the microwave. Spray a
six-ounce microwave glass cup. Fill it one-third full. Cook two or three
minutes at half power. Recipe can also be cut in half without affecting
quality.
Nutritional Analysis Per Serving: Calories 135; Fat (grams) 3; Percent
calories from fat 20; Percent polyunsaturated 13; Percent saturated 1;
Percent monounsaturated 6; Cholesterol (milligrams) 11; Sodium
(milligrams) 219; Protein (grams) 4; Carbohydrate (grams) 23; Fiber
(grams) 2.


Source:
"Mayo Clinic's Virtual Cookbook at http://www.mayohealth.org"
S(Formatted for MC5):
"11-28-1999 by Joe Comiskey - jcomiskey@krypto.net"

- - - - - - - - - - - - - - - - - - -

Per serving: 121 Calories (kcal); 3g Total Fat; (24% calories from fat); 3g
Protein; 20g Carbohydrate; 10mg Cholesterol; 214mg Sodium
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2
Fat; 1/2 Other Carbohydrates

NOTES : Diabetics or those on calorie-controlled diets may count 1 serving
as: 1 starch, 1/2 fruit and 1 fat serving.
Weight Watcher points calculated at 3
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00
 


This Wheat Germ Muffins Recipe brought to you from the Recipes.eu.com recipe collection

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Losing weight

If you wish to become slim and also improve your general well-being, without doubt you really should decide on a specially configured balanced daily routine. In a perfect world, this should incorporate five helpings of fruit & veg each day and incorporate the correct mix of protein, carbohydrates and fats.

When deciding on a meal plan, the most important step is to also make efforts to regulate your ingestion of salt, fat and refined carbohydrate.

When starting a weight loss program, dieters often concentrate on supermarket and brand name products sold as 'low fat'. This is usually a mistake, for a food item can be reduced in fat content, but still much too high in carbs & calories.

Drink plenty of water. Our bodies need water , it is important for our physical condition and has no fat. Water also has the benefit that it fills your belly and decreases sensations of emptiness. The recommended amount researchers warn that we should aim to consume as high as six glasses of water each day.

Instead of dwelling on the many food types that you ought to eliminate from your diet, direct your attention to the good foods which you can add to your daily routine. If you manage to bring in the recommended amount beneficial fruit and vegetables into your dietary regime, you will be delighted to find that you feel full and have a far reduced risk of being tempted by those damaging mid-day snacks.


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Wheat Germ Muffins - a delicious recipe from Recipes.eu.com