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Steamed Rye Bread from the Recipes EU Collection

 


Steamed Rye Bread Recipe

...brought to you by Recipes EU





Steamed Rye Bread
1 cup Rye flour
1 cup Corn-meal
3/4 cup Molasses
2 cup Water
1 tsp Salt
1 tsp Baking soda
1/2 cup Raisins
1 cup Graham flour


Combine ingredients. Fill well-oiled 1-pound cans 2/3 full. Cover
closely and steam 2 hours. Florence Taft Eaton, Concord, MA.
 


This Steamed Rye Bread Recipe brought to you from the Recipes.eu.com recipe collection

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As an alternative to concentrating on which food types that you need to remove from your diet, focus on the sensible foods that you are able to bring into your meal plan. If you manage to introduce a few nutritious fruit & vegetables into your meal plan, you will be delighted to find that you feel more satisfied and have a significantl;y lower risk of falling prey to those detrimental midday candies.


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Steamed Rye Bread - a delicious recipe from Recipes.eu.com