Swedish Rye Bread Recipe
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Swedish Rye Bread
ONE POUND LOAF
1 tsp Yeast
1 cup Bread flour
2/3 cup Rye flour
1/3 tsp Grated orange peel
1 1/3 tsp Caraway seeds
1 tsp Salt
2/3 tbsp Butter or margarine
2 1/2 tbsp Honey
1/2 cup (plus 1 Tb.) Water
1. Put ingredients in breadmaker mix/bake container and bake on
whole-
grain setting. ~-- |
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Swedish Rye Bread Recipe brought to you from the Recipes.eu.com recipe collection
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Weight loss hints and tips
If you enjoy your food, but want to get in shape and also boost your overall condition, without doubt you need to undertake a carefully configured healthy nutrition system. If possible, this must involve 5 helpings of fruit & vegetables per day and incorporate the right mixture of fat, carbohydrates and proteins.
When buying food, dieters ordinarily focus on food store and brand name food items labelled as 'low-fat'. This is often incorrect, insofar as a food could be very low in fats, but also contain far too much carbs & calories.
When devising a dietary regime, it is essential to also try to decrease consumption of fat, salt and refined carbohydrates.
If you like this Swedish Rye Bread Recipe, you may find the following sites useful:
Swedish Rye Bread - a delicious recipe from Recipes.eu.com
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